THE HOP MOB - TRIPLE IPA ROADSHOW continues REMAINING TRIPLE IPA TAP TAKEOVER ALERT!Hop Mob Roadshow, Dates and Locations: Wednesday, March 5: Pint Defiance (Tacoma) Thursday, March 13: Naked City Brewery and Taphouse (Seattle)
Breweries and their Triple IPAs: Pike Brewing Hopulus Erectus, Georgetown Brewing Kiss Ass Blaster- Twistn’ Tripel IPA, Blace Raven Brewing Birdserker Triple IPA, Elysian's Yippee Ki Yay Imperial IPA, Stoup Brewing T2R Haymaker, Populuxe Full Spectrum, Airways Brewing Very Loud Lady Triple IPA, Spinnaker BayBrewing Three Sheets to the Wind, Bainbridge Island Hoptopus Rex IIIPA, Reuben’s Brews Blimey That’s Bitter!, and Stong Arm Denunciation, Naked City Brewery Cry Me A River IPA.
ATLAS STRINGBAND AT PIKE BREWING FIRST THURSDAY - ARTWALK | MARCH 6, 2014 | 7:30 - 11:00 PM | THE PIKE PUB & BREWERY 1415 1ST AVENUE
No cover, no pa, just great music, food and beer.
PIKE NIGHT AT TAPHOUSE INK 30741 3RD AVENUE, BLACK DIAMOND, WA MARCH 7, 2014 | 6-8pm Join us for fun and prizes, and best of all, taste Pike beers!
the fire inside celtic band performs at the pike pub | sat. march 15 | 4-7 pm Start your St. Patrick's celebration early and continue through Monday. Pike Brewery has a lot of fun planned. The Fire Inside performs the full spectrum in Celtic music - from foot stomping jigs and reels to those lovely slow airs that make you smile, plus hilarious songs, well known sing-alongs and more. Join in, or sit back and listen - either way, we're sure you'll have a great time! HARD LIVER BARLEY WINE FESTIVALBROUWER'S CAFE, NORTH 35TH ST.SATURDAY, MARCH 15 AND SUNDAY, MARCH 16ALL DAYSpecial archived keg of 2010 Pike Old Bawdy Barley Wine.
MONDAY, MARCH 17 St. Patty's day lift your kilt and GET YOUR IRISH ON! all day long AT THE PIKE PUB AND BREWERy THE ELLIOTT BAY PIPE AND DRUM BAND PERFORMS FROM 5:30 - 6:10 PM No green beer here...celebrate St. Paddy's Day with a salute to the spirit of the Irish. Join us all day; at 5:30 P.M. (come early to grab a seat!) we will welcome the Elliott Bay Pipe & Drum Band as they pipe their way through the entire Pub. Enjoy Chef Gary's amazing house made corned beef and cabbage served with garlic mashed potatoes and Pike XXXXX Stout Mustard $14.95 Top it off with a pint of Kilt Lifter or for the stout lover, a XXXXX Stout! Try Pike Pretzels (Chef John Howie's pick for the best in Seattle) just $2 all day. Our savory Pike Irish Stew simmered in Pike XXXXX Stout will warm your heart. $3.95 cup/$5.95 bowl. Phone:206.622.6044for information
WASHINGTON BREWER'S GUILD CASK FEST MARCH 22, 2014 | TWO SESSIONS: 12-4 PM AND 6 - 10 PM
Produced by the Washington Brewer’s Guild, all proceeds from the Cask Festival will go to benefit the Washington Brewer’s Guild and their mission of “Building a community of brewers while advancing their common interests”.
relais & chateaux gourmet fest 2014 carmel-by-the-sea, california march 27 - march 30
The GourmetFest is an international food and wine festival in the quaint village of Carmel-by-the-Sea. The inaugural year of the festival will take place over a four day period in late March 2014. The festival will feature the talents of Relais & Châteaux Chefs from around the world. Events include an opening night welcome party, a cooking demo, wine tastings, off-site tours combined with exciting lunches, featured chefs, world-class wine dinners, a rarities dinner, and a closing seafood grill and Champagne tasting. The festival will also celebrate the 60th anniversary of Relais & Châteaux.